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square image of green tea sprtizer served in two glasses
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5 from 1 vote

Instant Pot Raspberry Green Tea Spritzer

Refreshing raspberry green tea spritzer made in Instant Pot! This iced tea is a perfect thirst quencher and great for parties and picnics.
Prep Time5 minutes
Cook Time2 minutes
Pressure building/releasing time + Cooling time2 hours
Total Time2 hours 7 minutes
Course: Beverages
Cuisine: American
Keyword: raspberry green tea spritzer
Servings: 6
Calories: 53kcal
Author: Srividhya G

Equipment

  • Instant Pot

Ingredients

Measurement Details: 1 cup = 240ml; 1 tbsp=15ml; 1 tsp=5ml;

  • 6 oz raspberries
  • 4 tsp green tea leaves
  • 4 cups water
  • 4 tbsp maple syrup
  • 2 lemon slices
  • 2 cups soda water
  • few mint leaves to garnish

Instructions

  • Add 4 cups of water, 4 tsp of green tea leaves, and the entire raspberries to the inner pot of the Instant Pot.
    fresh raspberries and green tea with water in the inner pot of the IP
  • Close the Instant Pot. Make sure the sealing ring is in place and set the vent to the sealing position. Press the pressure cook / manual button and set the cooking time as 2 minutes at high pressure.
    instant pot showing the cooking time of the green tea
  • When the cooking is complete, let the pressure release naturally. Carefully open the Instant Pot.
    green tea raspberry mix
  • Using a potato masher, mash the raspberries roughly.
    picture after mashing the raspberries
  • Strain the tea and discard the tea and the raspberries. Add the maple syrup and mix well. Add the lemon slices if using and refrigerate.
    strained instant pot green tea mix with lemons in a glass jar
  • When ready to serve, add the club soda and mix. Serve chilled.
    instant pot raspberry green tea with soda added

Notes

  • Adjust the maple syrup measure as per your preference. 
  • You can reserve few raspberries for garnishing, but I added them all along with the tea. 
  • Make sure your sealing ring is well-cleaned. If you have a separate sealing ring that you use for sweets, make sure to use that.
  • Scaling the recipe: You can double the measure if using a 6-quart or 8-quart Instant Pot.
  • Variations: You can use flavored tea bags or use mixed berries or berries of your choice. Instead of club soda, use sparkling water (flavored or plain) or coconut water too.  
  • The ratio I followed: For 1 cup of water, I used 1 tbsp of maple syrup, 1 tsp green tea leaves, and ½ cup of soda. There is no set measure. Adjust as per your liking. 
  • Add a pinch of baking soda to reduce the bitterness of the green tea. 

Nutrition

Calories: 53kcal | Carbohydrates: 13g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 26mg | Potassium: 84mg | Fiber: 2g | Sugar: 9g | Vitamin A: 11IU | Vitamin C: 11mg | Calcium: 32mg | Iron: 1mg