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5
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Green Smoothie For Breakfast
The best 5-ingredient green smoothie recipe for breakfast! This vegan smoothie is a perfect grab-and-go breakfast with the goodness of spinach, apples, and banana.
Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Course:
Breakfast
Cuisine:
American
Keyword:
green smoothie
Servings:
2
Calories:
159
kcal
Author:
Srividhya G
Equipment
Blender like Blendtec
Ingredients
Measurement Details: 1 cup = 240ml; 1 tbsp = 15ml; 1 tsp = 5ml;
1.5
cups
almond milk
3
oz
spinach
1
tbsp
porridge powder
5.5
oz
banana 5.5 oz
2 small bananas (refer notes), peeled and chopped
5.5
oz
apples
2 small apples. Peeled and chopped
Instructions
Add the milk/liquid into the blender, followed by the spinach, fruits, and the porridge powder.
Blend it until smooth and creamy. I use the smoothie setting in my Blendtec.
Pour it into glasses and serve it right away.
Notes
I did not add any ice cubes. You either use frozen fruits or ice cubes for a chilled version.
Add nut butter and other seeds of your choice but don't go overboard with them.
I did not add any additional sweetener. I usually don't add sweeteners when using bananas, but you can add dates or honey, or agave as needed.
We usually get the small banana variety from Indian stores, which I used in this recipe.
Nutrition
Calories:
159
kcal
|
Carbohydrates:
33
g
|
Protein:
4
g
|
Fat:
3
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
280
mg
|
Potassium:
600
mg
|
Fiber:
6
g
|
Sugar:
18
g
|
Vitamin A:
4080
IU
|
Vitamin C:
22
mg
|
Calcium:
277
mg
|
Iron:
2
mg