Banana Milkshake Recipe | Banana Vanilla Milkshake
A quick milkshake recipe with banana, vanilla ice cream, and milk flavored with vanilla essence. A simple treat that you can whip in less than 10 minutes.
Servings: 2
Calories: 201kcal
Equipment
- Blender like Blendtec
Ingredients
- 1 banana semi-ripe to overripe. Even frozen works
- 1 cup milk I used 2% reduced-fat milk.
- ½ cup vanilla ice cream semi-soft
- 1 tsp vanilla essence
- 5 few chocolate chips grated + whole to garnish, optional
Instructions
- There are no big steps. Just add all the ingredients and blend them. I used my Blendtec and blended it using the smoothie setting.
- I garnished it with some chocolate chips and grated chocolate chips. You can use nuts or dried fruits as well.
Video
Notes
- You can use semi-ripe to overripe bananas. Frozen banana works well too.
- There is no set measure for this recipe. You can adjust the ingredients according to your preference.
- Also, instead of vanilla ice cream, you can use butterscotch ice cream or caramel flavored ice cream. That goes well in this milkshake, or you can opt for Indian flavored ice creams like rasmalai or the raj bhog flavor.
- I did not add any sugar. If required, you can use sweeteners of your choice.
- Garnishing is optional. You can use any tarnishing of your choice.
Nutrition
Calories: 201kcal | Carbohydrates: 27g | Protein: 6g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 27mg | Sodium: 80mg | Potassium: 438mg | Fiber: 2g | Sugar: 21g | Vitamin A: 374IU | Vitamin C: 5mg | Calcium: 180mg | Iron: 1mg