Vegan Pumpkin Spice Latte
Making a pumpkin spice latte at home is quite easy! Here is my vegan pumpkin spice latte recipe with instant coffee!
LET'S GET STARTED
Vegan Pumpkin Spice Latte
YIELD
2 servings
CUISINE
American
TIME
10 min
COURSE
Beverages
Ingredients
Making a pumpkin spice latte at home is quite easy! Here is my vegan pumpkin spice latte recipe with instant coffee!
– 1 tsp instant coffee granules – ½ tsp pumpkin pie spice – 1 tbsp pumpkin puree – 2 tbsp hot water – ½ tsp vanilla extract – 240 ml almond milk – 2 tsp sugar or to taste – 2 tbsp Plant-based whipped topping as required, optional
You will need:
Instructions
Simple & easy-to-follow
Step 1
Mix the instant coffee granules, pumpkin pie spice, pumpkin puree, vanilla extract with two tbsp of hot water. Ensure the coffee granules are combined well.
Step 2
Bring almond milk to a gentle boil in a saucepan.
Step 3
Add the sugar, followed by the coffee-pumpkin puree mix. Gently mix.
Step 4
Bring it to a gentle simmer and turn off the heat.
Step 5
Pour the latte into serving glasses, add the whipped topping, sprinkle some ground cinnamon, and serve warm.
Hello all, I am Srividhya, the person behind Vidhya's Vegetarian Kitchen. My blog is all about vegetarian and vegan food with unique and exciting recipes from all over the world.