Cucumber Lassi
Refreshing yogurt beverage with the goodness of cucumber, mint, cilantro, and curry leaves! This cucumber lassi is a great summer-special recipe that you can customize to taste.
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Recipe Snapshot
YIELD
3
CUISINE
Indian
TIME
10 mins
COURSE
Beverages
Ingredients
Healthy & delicious!
– cucumber – green chili – cilantro roughly – mint leaves – curry leaves – hemp hearts – yogurt – water – black salt – salt – haat masala
You will need:
Instructions
Simple & easy-to-follow
STEP 1
– Add the cucumber, green chili, mint leaves, curry leaves, and hemp hearts into a blender or mixer jar and grind them thoroughly.
STEP 2
– Add the yogurt, water, salt, and black salt and blend them. Check for salt and adjust if needed or to taste.
STEP 3
– Pour the lassi into glasses and sprinkle some chaat masala and enjoy.
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Hello all, I am Srividhya, the person behind Vidhya's Vegetarian Kitchen. My blog is all about vegetarian and vegan food with unique and exciting recipes from all over the world.