Cucumber Lassi

Refreshing yogurt beverage with the goodness of cucumber, mint, cilantro, and curry leaves! This cucumber lassi is a great summer-special recipe that you can customize to taste.

LET'S GET STARTED

Recipe Snapshot

YIELD

3

CUISINE

Indian

TIME

10 mins

COURSE

Beverages

Ingredients

Healthy & delicious!

– cucumber – green chili – cilantro roughly – mint leaves – curry leaves – hemp hearts – yogurt  – water – black salt – salt – haat masala

You will need:

Instructions

Simple & easy-to-follow

STEP 1

– Add the cucumber, green chili, mint leaves, curry leaves, and hemp hearts into a blender or mixer jar and grind them thoroughly.

STEP 2

– Add the yogurt, water, salt, and black salt and blend them. Check for salt and adjust if needed or to taste.

STEP 3

– Pour the lassi into glasses and sprinkle some chaat masala and enjoy.

Hello all, I am Srividhya, the person behind Vidhya's Vegetarian Kitchen. My blog is all about vegetarian and vegan food with unique and exciting recipes from all over the world.

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