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    Home » Blogging Marathon » Saravana Bhavan Style Executive Thali | Variety Rice Thali

    Saravana Bhavan Style Executive Thali | Variety Rice Thali

    Posted on March 26, 2017 · Last Updated on April 26, 2020 · By Srividhya G · 22 Comments

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    I went super easy with my third thali. Today I am presenting you the Saravana Bhavan Style Executive Thali or Variety Rice Thali.

    Saravana Bhavan Style Executive Thali served on a tray with a banana on the side

    Saravana Bhavan Style Executive Thali

    A South Indian executive thali consists of all variety rice with one dessert and one dry curry. Usually, the dry curry will be potato curry, and the variety rice varies each time. I have already posted a similar combo for adi perukku. We usually prepare no onion no garlic kalanda sadam or variety rice for adi perukku. But today’s variety rice doesn’t have that restriction. :-)

    Saravana Bhavan is a pretty popular South Indian restaurant worldwide and its the same case in the bay too. M’s favorite pick in Saravana Bhavan is their Executive meals, and I always wanted to try that home, and when I wanted to choose an easy one for my third thali, this executive thali seemed to be the best bet. :-) I took this opportunity to post my kalkandu Pongal which was on my to-do list for a long time. This thali is a perfect party potluck menu too.  

    Saravana Bhavan Style Executive Thali with each dish titled

    So what I have on my plate is:

    • Kalkandu Pongal
    • Onion Rice
    • Bisi Bele Baath
    • Potato Curry
    • Bhagala Baath
    • Store bought Mango Pickle
    • Appalam
    • Raita
    • Banana

    How I Prepared Saravana Bhavan Style Executive Thali

    For this executive thali, I did chop lot of onions. For the BBB, you can chop the veggies ahead of time. I made  BBB in a pressure cooker and followed my easy Bisi Bele baath recipe, and I prepared the Kalkandu Pongal in Instant Pot.  For onion rice and bagel baath, I made the rice in my pressure cooker. It is super simple to make onion rice and curd rice once the rice is ready. As I microwaved the potatoes, there wasn;t much waiting time. So over it took me 1.5 hours to prepare this thali.

    Saravana Bhavan Style Executive Thali with each dish titled on a wooden surface with a spoon next to the tray

    Hope you all enjoyed the Thali series. I will be back with my mini thali series soon.

    Wishing you all a euphoric Ugadi. :-)

    Enjoying Saravana Bhavan Style Executive Thali? You will love these, too:

    • Homemade Tamarind Paste
    • Instant Pot Mushroom Matar
    • Simple and Semi-Homemade Meal Planner
    • Ragi Puttu | Instant Pot Finger Millet Puttu
    • Weekly Meal Planner

    Submitting this post for the BM 74. Check out the other participant’s recipes here.

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    Filed Under: Blogging Marathon, Thali Collection | Indian Entree, Variety Rice Tagged With: Blogging Marathon, executive thali, how to prepare executive thali at home, restaurant food at home, saravana bhavan style, Saravana Bhavan Style Executive Thali, Thali collection, thali series, variety rice, Variety Rice Thali

    Reader Interactions

    Comments

    1. Srivalli Jetti says

      June 13, 2017 at 3:34 am

      Wow that thali looks fantastic Srividya..love the presentation!

      Reply
      • Srividhya G says

        June 13, 2017 at 9:01 am

        Thanks Valli.

        Reply
    2. ruchi indu says

      April 04, 2017 at 2:20 am

      yummy and simple thali….

      Reply
      • Srividhya G says

        April 04, 2017 at 8:55 am

        Thanks Ruchi

        Reply
    3. Pavani says

      March 29, 2017 at 5:48 pm

      Such a comforting and yummy looking thali Vidhya.

      Reply
      • Srividhya G says

        March 30, 2017 at 8:31 am

        Thanks Pavani.

        Reply
    4. sushma says

      March 29, 2017 at 7:43 am

      Lovely thali. Delicious.

      Reply
      • Srividhya G says

        March 30, 2017 at 9:29 am

        Thanks Sushma

        Reply
    5. Sandhiya says

      March 28, 2017 at 1:13 pm

      I too love their variety rice thali. Love the entire spread of dishes,looks so delicious.

      Reply
      • Srividhya G says

        March 30, 2017 at 9:34 am

        Thanks a lot Sandhiya

        Reply
    6. Priya Suresh says

      March 28, 2017 at 12:06 pm

      This is my kind of executive thali, am an ardent fan of variety rice thalis and this thali is just irresistible, my mouth is seriously watering here.

      Reply
      • Srividhya G says

        March 30, 2017 at 9:37 am

        Thank you so much Priya.

        Reply
    7. Traditionally Modern Food says

      March 27, 2017 at 3:27 pm

      i love saravana bhavan thali. its been years since i tasted it. loving ur thali series.rock on

      Reply
      • Srividhya G says

        March 30, 2017 at 9:46 am

        Thanks a lot Vidya. :-)

        Reply
    8. Vaishali Sabnani says

      March 27, 2017 at 6:46 am

      Tht’s a lovely thali, I have been to Sarvana Bhavan,I love the variety of food they serve..your thali rocks dear, great thouht.

      Reply
      • Srividhya G says

        March 27, 2017 at 8:37 am

        Thanks a lot Vaishali. :-)

        Reply
    9. Rafeeda - The Big Sweet Tooth says

      March 27, 2017 at 12:51 am

      This is so delicious! Who wouldn’t like a thali like that?

      Reply
      • Srividhya G says

        March 27, 2017 at 8:50 am

        he he.. thanks rafeeda.

        Reply
    10. Priya vj says

      March 26, 2017 at 9:06 pm

      Yummmy is the word !

      Reply
      • Srividhya G says

        March 27, 2017 at 8:49 am

        Thanks Priya.

        Reply
    11. Cook with Smile.. says

      March 26, 2017 at 11:20 am

      Loved the platter

      Reply
      • Srividhya G says

        March 27, 2017 at 8:56 am

        Thanks Lathi

        Reply

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    Hello all, I am Srividhya, the person behind this blog. I firmly believe that the mouth is the way to the heart. My blog is all about vegetarian and vegan food with unique and exciting recipes from all over the world. From traditional, authentic recipes to fusion and eggless bakes, you can find it all here! Read more →

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