Mango Shrikhand with Greek Yogurt

This Mango Shrikhand with Greek Yogurt or aam shrikhand is popularly known as amrakhand. All you need is yogurt, mango puree, and sugar to prepare this yummylicious dessert.

Recipe Snapshot

YIELD

5 servings

20 mins

Indian

Dessert

Time

cuisine

course

Carrot

– Mango Puree – Yogurt – Sour cream – Cardamom powder ...

Ingredients

1

– In a wide mixing bowl, add the Greek Yogurt, mango puree, sour cream, sugar and cardamom powder and mix well. – Using a whisk or hand blender mix them all together.

2

– Add this mango mix to individual ramekins. – Garnish with saffron strands and chopped mangoes and refried rate them.

3

– If you are planning to serve immediate, freeze it. – That’s it. Yummy amrakhand is ready.

&

– Enjoy!

Hello all, I am Srividhya, the person behind Vidhya's Vegetarian Kitchen. My blog is all about vegetarian and vegan food with unique and exciting recipes from all over the world.

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